Mollie Jones (’27), Food Editor
Mollie Jones is a Food Editor for vol. 63 of The Lancer. She was an Opinions Editor for vol. 62 of The Lancer, a Food Editor for vol. 61, and a Staff Writer for vol. 60. She co-authors the vols. 62 and 63 Opinions column “A Call to Justice” and the Food column “Farm to Table.”