Sonya Bhagwan (’24) is a Contributing Writer for The Lancer.
Celebrating Lunar New Year with traditional dishes
by Sonya Bhagwan (’24) | February 11, 2022 Lunar New Year is among the most widely celebrated Southeast and East Asian holidays. Every year, family and friends gather to celebrate the beginning of a new year on the traditional lunar calendar which rotates a yearly cycle of twelve animal signs. “Every year we get red pockets,…
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