Isha Karim (’22) is the Vol. 57 and Vol. 58 Food Editor for The Lancer. She is also a Food Columnist who authors “The Spice of Life.” She was a Staff Writer for Vol. 56.
The Lancer • October 24, 2020 • https://thelancer.sfhs.com/734/uncategorized/isha-karim/
Isha Karim (’22) is the Vol. 57 and Vol. 58 Food Editor for The Lancer. She is also a Food Columnist who authors “The Spice of Life.” She was a Staff Writer for Vol. 56.